Luxury Hotel Line Cook — Precise Kitchen Prep

Philadelphia International Airport (PHL); Philadelphia (Philadelphia County); On-site; USD 22,000 - 33,000; Full time

Benefits offered by this job

Excellent compensation package

Generous incentive plan eligibility

Benefit plan for you & family

401K matching program

Discounts with Crescent properties

Job summary

Hotel team members at Crescent Hotels & Resorts seek a detail-oriented Line Cook to join the Crescent team. You will prepare food items to meet production requirements and quality standards while maintaining a safe, sanitary kitchen environment.

This role emphasizes consistent quality, adherence to recipes, and efficient station management. Crescent offers competitive compensation, benefits, and growth opportunities within North America.

Qualifications

• Previous line cook experience is highly desired.
• ServeSafe and/or Food Handler certification is highly desired.
• Culinary Diploma (preferred).

Responsibilities

• Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
• Start food items that are prepared ahead of time, making sure not to over prepare estimated needs.
• Date all food containers and rotate as per Crescent standards, keeping perishables at proper temperatures.
• Check pars for shift use, determine necessary preparation, freezer pull and line setup; note any shortages.
• Return all food items not used on next shift to designated storage areas, cover/date perishables.
• Assist in correcting food cost problems, control food waste, loss and usage per Crescent standards.
• Operate and properly clean kitchen equipment including fryers, broilers, stoves, steamers, mixers, slicers, ovens.
• Comply with attendance rules and be available to work regularly.
• Perform any other job related duties as assigned.

Skills

Line cook experience

Food safety certification

Culinary diploma

Education

Culinary Diploma

Job description

Hotel team members at Crescent Hotels & Resorts seek a detail-oriented Line Cook to join the Crescent team. You will prepare food items to meet production requirements and quality standards while maintaining a safe, sanitary kitchen environment.

This role emphasizes consistent quality, adherence to recipes, and efficient station management. Crescent offers competitive compensation, benefits, and growth opportunities within North America.