Luxury Hotel F&B Manager

Hei Hotels Inc.; Chicago (IL); On-site; USD 75,000 - 80,000; Full time

Benefits offered by this job

Medical and Dental insurance via Anthe

Vision insurance via EyeMed

Vacation, sick and holiday programs

Pet insurance via ASPCA

401(k) with matching funds

Hotel room discounts

Job summary

HEI Hotels and Resorts seeks a dynamic leader to plan and manage restaurant, room service and other F&B outlets in our Chicago property. You will drive guest satisfaction, uphold quality service and ensure adherence to corporate policies and local regulations.

The role requires strong leadership, budgeting acumen and experience in hotel operations, with the ability to motivate teams and manage multiple outlets.”

Qualifications

• Leadership and supervision experience in hospitality settings.
• Strong planning, organizational and delegation abilities.
• Excellent written and verbal communication skills.
• Knowledge of hotel operations, safety, budgeting and hospitality regulations.

Responsibilities

• Direct day-to-day operations of restaurant and room service.
• Manage HR across outlets: hire, train, schedule, coach and resolve performance issues.
• Ensure compliance with SOPs, safety and regulatory requirements.

Skills

Leadership

Staff development

Planning & delegation

Written communication

Verbal communication

Education

Post-high school education

Job description

HEI Hotels and Resorts seeks a dynamic leader to plan and manage restaurant, room service and other F&B outlets in our Chicago property. You will drive guest satisfaction, uphold quality service and ensure adherence to corporate policies and local regulations.

The role requires strong leadership, budgeting acumen and experience in hotel operations, with the ability to motivate teams and manage multiple outlets.”