Luxury F&B Assistant Manager - Guest Experience Leader

Four Seasons; Carlsbad (CA); On-site; USD 70,000 - 75,000; Full time

Benefits offered by this job

401(k) Retirement Savings Plan

Training and Development Opportunities

Exclusive Discounts and Travel

Complimentary Meals

Complimentary Uniform Dry Cleaning

Job summary

Four Seasons Residence Club Aviara seeks a Food and Beverage Assistant Manager to ensure exceptional guest service and smooth dining operations. Responsibilities include training staff, managing reservations, and maintaining effective communication with team members.

The ideal candidate will possess a college degree in hotel or restaurant management, 1-2 years of supervisory experience, and relevant certifications.

Qualifications

• 1-2 years restaurant management experience or supervisory experience.
• 6 months food & beverage service experience.
• San Diego County Food Handler’s Certification.

Responsibilities

• Oversee daily operations ensuring exceptional guest service.
• Train and supervise restaurant staff.
• Maintain effective communication with staff and departments.
• Prepare daily and weekly payrolls.
• Assist in controlling usage of food and beverage items.

Skills

Communication Skills

Restaurant Management

Food & Beverage Knowledge

Cost Control

Employee Relations

Education

College degree in hotel/restaurant management

Tools

Payroll Management

Inventory Management

Job description

Four Seasons Residence Club Aviara seeks a Food and Beverage Assistant Manager to ensure exceptional guest service and smooth dining operations. Responsibilities include training staff, managing reservations, and maintaining effective communication with team members.

The ideal candidate will possess a college degree in hotel or restaurant management, 1-2 years of supervisory experience, and relevant certifications.