Line Cook & Prep Pro — Fast-Paced, Team-Driven Kitchen

Hirebridge LLC

Columbus (OH)

On-site

USD 19,000 - 28,000

Part time

14 days+
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Benefits offered by this job

Health/dental/vision coverage
401(k) matching
PTO
Associate discounts - FREE mini golf

Job summary

Puttshack USA is seeking a Cook cross-trained for prep and line duties to prepare, plate, and garnish menu items to the Executive Chef’s standards. You will help maintain kitchen organization and sanitation while delivering a high-quality guest experience.

Join a team that values flexibility with variable schedules and a fast-paced, fun environment that blends hospitality with tech-infused dining. Competitive pay and benefits offered where applicable.

Qualifications

  • Full-Cycle Food Production: execute daily prep and line duties.
  • Maintain clean, organized, well-labeled station with fresh ingredients.
  • Cook menu items to spec with proper timing, temp, and presentation.
  • Prepare high-quality prep tasks following recipes for consistency.
  • Operate and sanitize kitchen equipment safely and report issues.
  • Communicate with Expo and FOH to ensure fast ticket times.
  • Maintain sanitation and health standards through cleanup tasks.
  • Monitor quality and report shortages or concerns.

Responsibilities

  • Bring your A-Game daily and ensure guest experience exceeds expectations.
  • Read tickets, portion controls, and follow recipes for plating.
  • Coordinate with Culinary Leadership on delays or issues.
  • Follow safety guidelines and sanitation procedures.
  • Open and close duties as assigned and support teammates.

Skills

Full-Cycle Food Production
Station Excellence
High-Volume Execution
Precision Prep Work
Equipment Stewardship
Collaborative Communication
Sanitation & Safety
Quality & Inventory Control
Adaptive Teamwork

Job description

Puttshack USA is seeking a Cook cross-trained for prep and line duties to prepare, plate, and garnish menu items to the Executive Chef’s standards. You will help maintain kitchen organization and sanitation while delivering a high-quality guest experience.

Join a team that values flexibility with variable schedules and a fast-paced, fun environment that blends hospitality with tech-infused dining. Competitive pay and benefits offered where applicable.

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