Line Cook: Precision Prep & Career Growth

Benihana - Chandler; Chandler (AZ); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401(k) Plan

Paid Time Off

Employee Dining Discounts

Job summary

The ONE GROUP is recruiting a Line Cook to join a fast-paced, high-energy kitchen at our Chandler location. You will prepare and plate multiple dishes, ensuring consistency and presentation that meets our standards.

You must demonstrate strong knife skills, knowledge of food safety, and the ability to work under pressure while maintaining quality and teamwork. This full-time role offers comprehensive benefits and growth opportunities.

Qualifications

• Previous experience as a Line Cook or similar kitchen role in a high-volume restaurant.
• Strong understanding of culinary techniques, food safety, and kitchen operations.
• Ability to work efficiently in a fast-paced, high-pressure environment.
• Excellent knife skills and proficiency in various cooking methods.

Responsibilities

• Prepare and execute all dishes from the assigned station with precision and efficiency.
• Follow recipes, portioning guidelines, and plating standards to maintain consistency.
• Read and process food tickets accurately to ensure timely service.
• Maintain cleanliness, organization, and food safety standards always.
• Execute all menu items with proper technique, timing, and attention to detail.
• Assist with daily prep tasks, ingredient stocking, and kitchen setup.
• Ensure all storage and production areas are properly organized and maintained.
• Work collaboratively with the BOH and FOH teams to ensure seamless service.
• Follow health department sanitation requirements and maintain a safe kitchen environment.
• Execute tasks assigned by Chefs and Sous Chefs with professionalism and enthusiasm.

Skills

Line Cook experience

Knife skills

High-volume kitchen

Food safety

Teamwork

Job description

The ONE GROUP is recruiting a Line Cook to join a fast-paced, high-energy kitchen at our Chandler location. You will prepare and plate multiple dishes, ensuring consistency and presentation that meets our standards.

You must demonstrate strong knife skills, knowledge of food safety, and the ability to work under pressure while maintaining quality and teamwork. This full-time role offers comprehensive benefits and growth opportunities.