Line Cook: Precision Kitchen, Career Growth & Perks

Benihana - Ft Lauderdale; Silver Shores (FL); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Medical, Dental, Vision

401(k) Plan

Paid Time Off

Dining discounts

Career development

EAP

Commuter benefits

Job summary

THE ONE GROUP is seeking a Line Cook for our high-volume kitchen. You will execute dishes with precision while maintaining cleanliness and safety, ensuring every plate meets our standards.

Join a dynamic team and grow within a global hospitality brand. This role requires availability for nights, weekends, and holidays, and offers comprehensive benefits and Career development opportunities.

Qualifications

• Previous experience as a Line Cook or similar high-volume kitchen role.
• Strong culinary technique and knowledge of food safety standards.
• Able to work efficiently in a fast-paced environment and maintain quality.

Responsibilities

• Prepare and execute dishes from the assigned station with precision and consistency.
• Read and process food tickets accurately to ensure timely service.
• Maintain cleanliness, organization, and food safety standards at all times.
• Assist with daily prep tasks, ingredient stocking, and kitchen setup.
• Ensure storage and production areas are properly organized and maintained.
• Collaborate with BOH and FOH teams to ensure seamless service.

Skills

Line Cook experience

Knife skills

Food safety

Fast-paced environment

Teamwork

Job description

THE ONE GROUP is seeking a Line Cook for our high-volume kitchen. You will execute dishes with precision while maintaining cleanliness and safety, ensuring every plate meets our standards.

Join a dynamic team and grow within a global hospitality brand. This role requires availability for nights, weekends, and holidays, and offers comprehensive benefits and Career development opportunities.