Line Cook: Precision Cooking for Elevated Guest Experiences

Clay Today; Aspen, Northern (CO, KY); Hybrid; USD 42,000 - 60,000; Full time

Job summary

RH Hospitality in Aspen is seeking an experienced Line Cook to contribute to the culinary excellence for which RH Hospitality is known. The ideal candidate is passionate about quality, consistency, and continued professional growth.

As a Line Cook, you will execute elevated guest experiences in collaboration with the broader culinary team, uphold RH's recipe standards, and support service and financial goals through precise prep and presentation.

Qualifications

• 3+ years of related culinary experience in a fast-paced full-service restaurant
• Advanced knowledge of food safety regulations
• Legal authorization to work in the United States at the time of application
• Flexibility to work weekends, holidays, and variable shifts

Responsibilities

• Deliver exceptional culinary results by preparing dishes with precision and knowledge of RH's menu and standards
• Uphold RH's recipe standards through cleanliness, prep and presentation across stations
• Collaborate with fellow team members and leaders to surpass RH's service expectations
• Coordinate with location leadership during daily line checks to ensure readiness for service
• Assist with inventory processes to maintain accuracy and reduce waste

Skills

Culinary experience

Food safety knowledge

Team communication

Job description

RH Hospitality in Aspen is seeking an experienced Line Cook to contribute to the culinary excellence for which RH Hospitality is known. The ideal candidate is passionate about quality, consistency, and continued professional growth.

As a Line Cook, you will execute elevated guest experiences in collaboration with the broader culinary team, uphold RH's recipe standards, and support service and financial goals through precise prep and presentation.