Line Cook — On-Site, Hill Country Resort (Flexible)

Hei Hotels Inc.; Boerne (TX); On-site; USD 31,000 - 46,000; Full time

Benefits offered by this job

Flexible scheduling

Employee discounts

Training programs

Employee appreciation events

Job summary

HEI Hotels and Resorts is seeking an on-site Cook/Line Cook at Tapatio Springs Hill Country Resort in Boerne, TX. The role focuses on preparing food to consistent standards, following recipes, and supporting kitchen operations in a fast-paced resort environment.

Ideal candidates may have hotel kitchen experience, strong dexterity, and excellent communication. The position offers flexible scheduling, potential employee discounts on room and dining, and opportunities for targeted training and team

Qualifications

• Hotel experience preferred.
• Must be able to lift up to 100 lbs.
• Strong verbal and written communication.

Responsibilities

• Prepare food of consistent quality following recipe cards and production and portion standards.
• Start food items that are prepared ahead of time and monitor portions.
• Operate and maintain kitchen equipment safely and cleanly.
• Assist in keeping buffet stocked and rotate stock per standards.

Skills

Hotel experience

Dexterity

Communication skills

Lifting up to 100lbs

Job description

HEI Hotels and Resorts is seeking an on-site Cook/Line Cook at Tapatio Springs Hill Country Resort in Boerne, TX. The role focuses on preparing food to consistent standards, following recipes, and supporting kitchen operations in a fast-paced resort environment.

Ideal candidates may have hotel kitchen experience, strong dexterity, and excellent communication. The position offers flexible scheduling, potential employee discounts on room and dining, and opportunities for targeted training and team