Part-Time Line Cook — Flexible Evenings & Benefits

Tapatio Springs Hill Country Resort; Boerne (TX); On-site; USD 18,000 - 25,000; Part time

Benefits offered by this job

Flexible scheduling

Employee discounts

Training programs

Team events

Job summary

Tapatio Springs Hill Country Resort in Boerne, Texas, is seeking a part-time kitchen team member to prepare food of consistent quality during PM shifts, weekends, and holidays. Prior hotel kitchen experience is preferred.

You will start items ahead of time, rotate perishables, check pars, and maintain equipment and buffet setups. The role requires dexterity and clear communication with servers and supervisors. HEI Hotels and Resorts offers flexible scheduling and member discounts.

Qualifications

• Hotel kitchen experience preferred.
• Ability to grasp, lift and/or carry up to 100 lbs.
• Effective verbal and written communication skills.

Responsibilities

• Prepare food of consistent quality following recipes and standards.
• Start items ahead of time and rotate perishables as per HEI standards.
• Check pars for shift use and note shortages; assist in avoiding waste and shortages.

Skills

Hotel kitchen experience

Food preparation

Dexterity

Team communication

Tools

Deep fryer

Broiler

Oven

Griddle

Job description

Tapatio Springs Hill Country Resort in Boerne, Texas, is seeking a part-time kitchen team member to prepare food of consistent quality during PM shifts, weekends, and holidays. Prior hotel kitchen experience is preferred.

You will start items ahead of time, rotate perishables, check pars, and maintain equipment and buffet setups. The role requires dexterity and clear communication with servers and supervisors. HEI Hotels and Resorts offers flexible scheduling and member discounts.