Line Cook I - Growth, Teamwork & Tips

Trapper's Sushi Co.; Federal Way (WA); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Medical insurance

401(k) match

Dental & vision

EAP

Sick leave

Meal discounts

Advancement

Team culture

Job summary

Trapper's Sushi Co. in Federal Way, WA is seeking a dependable Line Cook to join our fast-paced kitchen. You will prepare items according to recipes, keep a clean workstation, and work closely with BOH and FOH teams to deliver great guest experiences.

We value teamwork, consistency, and safety. The role offers a competitive hourly wage ($18.50/hr + tips) with benefits, opportunities for growth, and a supportive culture.

Qualifications

• Minimum of 1 year of line cook or kitchen experience.
• Ability to follow recipes and maintain consistency in a high-volume environment.
• Strong time-management skills and attention to detail.
• Reliable attendance with a positive, team-oriented mindset.
• Valid Washington State Food Worker Card prior to first day of work.
• Ability to work evenings, weekends, and holidays as required.

Responsibilities

• Prepare and cook menu items according to established recipes, portion standards, and presentation guidelines.
• Maintain a clean, organized, and sanitary workstation in compliance with health department regulations.
• Follow proper food handling, labeling, storage, and rotation procedures using FIFO practices.
• Support efficient kitchen operations by coordinating with fellow BOH team members during peak service periods.
• Assist with food preparation, restocking, and daily opening and closing duties as assigned.
• Communicate clearly with BOH and FOH team members to ensure smooth service flow.
• Monitor food quality and report issues or shortages to kitchen leadership.
• Adhere to all safety standards, including knife safety and sanitation practices.
• Maintain a positive, team-first attitude and uphold TRAPCHK values.
• Uphold company policies and procedures.

Skills

Line cook experience

Time management

Attention to detail

Team oriented

Reliability

Job description

Trapper's Sushi Co. in Federal Way, WA is seeking a dependable Line Cook to join our fast-paced kitchen. You will prepare items according to recipes, keep a clean workstation, and work closely with BOH and FOH teams to deliver great guest experiences.

We value teamwork, consistency, and safety. The role offers a competitive hourly wage ($18.50/hr + tips) with benefits, opportunities for growth, and a supportive culture.