Line Cook - Growth, Benefits & High-Volume Excellence

Benihana - Las Colinas; Irving (TX); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401(k) matching

Paid time off

EAP

Dining discounts

Career growth

Paid sick time

Commuter benefits

Job summary

The ONE GROUP is seeking a Line Cook for our Irving, TX location to prepare and plate dishes with precision, following recipes and standards. You will contribute to a fast-paced, energetic kitchen, ensuring top quality and safe food handling at all times.

Ideal candidates bring line cook or prep experience, strong knife skills, and a passion for culinary excellence. Availability for nights, weekends, and holidays is required.

Qualifications

• This role requires prior Line Cook or Prep Cook experience in a busy restaurant.
• Proficiency with cooking techniques, food safety, and kitchen operations.
• Ability to work efficiently in a fast-paced, high-pressure environment.
• Excellent knife skills and attention to detail.

Responsibilities

• Prepare and execute all dishes from the assigned station with precision and efficiency.
• Follow recipes, portioning guidelines, and plating standards to maintain consistency.
• Read and process food tickets accurately to ensure timely service.
• Maintain cleanliness, organization, and food safety standards always.
• Assist with daily prep tasks, ingredient stocking, and kitchen setup.
• Ensure all storage and production areas are properly organized and maintained.
• Work collaboratively with BOH and FOH teams to ensure seamless service.
• Follow health department sanitation requirements and maintain a safe kitchen environment.
• Execute tasks assigned by Chefs and Sous Chefs with professionalism and enthusiasm.

Skills

Line cook experience

Knife skills

Culinary techniques

Food safety

High-volume kitchen

Teamwork

Fast-paced environment

Stand for long periods

Lift 50 lbs

Evening/weekend availability

Job description

The ONE GROUP is seeking a Line Cook for our Irving, TX location to prepare and plate dishes with precision, following recipes and standards. You will contribute to a fast-paced, energetic kitchen, ensuring top quality and safe food handling at all times.

Ideal candidates bring line cook or prep experience, strong knife skills, and a passion for culinary excellence. Availability for nights, weekends, and holidays is required.