Line Cook | High-Volume Kitchen Growth & Perks

Benihana - Las Colinas; Irving (TX); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

401(k) Plan

Paid Time Off

Employee Dining Discounts/Onsite Meals

EAP

Paid Sick Time where eligible

Job summary

The ONE GROUP in Irving, TX is seeking a skilled Line Cook to prepare high-quality dishes with precision and speed in a fast-paced station. You will read tickets, follow plating standards, and maintain a clean, organized kitchen that supports exceptional guest service.

Ideal candidates have solid knife skills, food safety knowledge, and a collaborative work style for a BOH/FOH team. Night/weekend/holiday availability is required with opportunities for growth and comprehensive benefits.

Qualifications

• Previous experience in a high-volume restaurant.
• Proficiency in various cooking methods and knife skills.
• Ability to read tickets and work in a fast-paced environment.
• Willingness to work nights, weekends, and holidays.
• Commitment to food safety and quality.

Responsibilities

• Prepare and execute all dishes from the assigned station with precision and efficiency.
• Follow recipes, portioning guidelines, and plating standards to maintain consistency.
• Read and process food tickets accurately to ensure timely service.
• Maintain cleanliness, organization, and food safety standards always.
• Execute all menu items with proper technique, timing, and attention to detail.
• Assist with daily prep tasks, ingredient stocking, and kitchen setup.
• Ensure storage and production areas are properly organized and maintained.
• Work collaboratively with the BOH and FOH teams to ensure seamless service.
• Follow health department sanitation requirements and maintain a safe kitchen environment.
• Execute tasks assigned by Chefs and Sous Chefs with professionalism and enthusiasm.

Skills

Line cook experience

High-volume restaurant operations

Knife skills

Food safety knowledge

Attention to detail

Availability for nights/weekends/holid

Job description

The ONE GROUP in Irving, TX is seeking a skilled Line Cook to prepare high-quality dishes with precision and speed in a fast-paced station. You will read tickets, follow plating standards, and maintain a clean, organized kitchen that supports exceptional guest service.

Ideal candidates have solid knife skills, food safety knowledge, and a collaborative work style for a BOH/FOH team. Night/weekend/holiday availability is required with opportunities for growth and comprehensive benefits.