Line Cook: Grow Your Craft with a World-Class Team

Pyramid Global Hospitality

Naples (FL)

On-site

USD 19,000 - 30,000

Full time

32 hours ago
Be an early applicant
Application generator

Get a reply from this employer — a resume and cover letter tailored to exactly what they’re hiring for.

Get past ATS filters

Job summary

Pyramid Global Hospitality in Naples, FL is seeking a Cook to join our culinary team. The role includes assisting the Chef, producing kitchen items for production, and maintaining a clean, organized workspace while delivering high-quality food.

Candidates should have a Food Handler certification, be able to stand for long periods, lift up to 50 pounds, and work a variety of day/night and weekend shifts. Join a world-class team committed to excellence and development.

Qualifications

  • Food handler certification required or ability to obtain
  • Willing to work day/night and weekend shifts
  • Strong organizational skills are essential
  • Ability to work independently
  • Must be on your feet for extended periods
  • Able to lift at least 50 pounds
  • Must be at least 21 years old
  • Energetic, proactive, and customer-focused

Responsibilities

  • Assist the Chef in food production and kitchen preparation
  • Prepare ingredients and execute basic cooking tasks (grill, sauté, fry)
  • Maintain orderly, sanitized workstations and proper food storage
  • Support menu development reflecting seasonal availability
  • Collaborate with culinary leadership to ensure quality and consistency
  • Create and label workstations with necessary ingredients and equipment
  • Minimize food waste through proper handling and cross-utilization

Skills

Food handler certification
Shift flexibility
Organizational skills
Independence
Stamina
Physical strength
Age 21+
Energetic personality

Job description

Pyramid Global Hospitality in Naples, FL is seeking a Cook to join our culinary team. The role includes assisting the Chef, producing kitchen items for production, and maintaining a clean, organized workspace while delivering high-quality food.

Candidates should have a Food Handler certification, be able to stand for long periods, lift up to 50 pounds, and work a variety of day/night and weekend shifts. Join a world-class team committed to excellence and development.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Line Cook – Craft Seasonal Dishes with a World‑Class Team
Line Cook – Craft Seasonal Dishes with a World‑Class Team

BENCHMARK • Naples (FL)

On-site
USD 32,000 - 48,000
Line Cook: Craft Seasonal Menus with a World‑Class Team
Line Cook: Craft Seasonal Menus with a World‑Class Team

Pyramid Global Hospitality • Naples (FL)

On-site
USD 19,000 - 30,000
Line Cook: Grow Your Culinary Craft with a World-Class Team
Line Cook: Grow Your Culinary Craft with a World-Class Team

Pyramid Global Hospitality • Tampa (FL)

On-site
USD 23,419 - 26,174
Medical and Dental insurance
401K match
Hotel room discounts
+4
Culinary Cook: Kitchen Prep & Station Lead
Culinary Cook: Kitchen Prep & Station Lead

Pyramid Global Hospitality • Naples (FL)

On-site
USD 17,000 - 30,000
Line Cook — Luxury Resort Kitchen Team
Line Cook — Luxury Resort Kitchen Team

BENCHMARK • United States

On-site
USD 42,000 - 54,000
Creative Prep Cook - Kitchen Skill Builder
Creative Prep Cook - Kitchen Skill Builder

BENCHMARK • Naples (FL)

On-site
USD 17,000 - 25,000
Lead Cook: Seasonal Gourmet Kitchen & Training
Lead Cook: Seasonal Gourmet Kitchen & Training

BENCHMARK • United States

On-site
USD 36,000 - 54,000
Competitive benefits
Comprehensive training programs
Career growth opportunities
Entry-Level Line Cook - Grow Your Culinary Career
Entry-Level Line Cook - Grow Your Culinary Career

BENCHMARK • United States

On-site
USD 20,664,000 - 30,307,000
Culinary Team Cook: Grow Your Craft at a Luxury Resort
Culinary Team Cook: Grow Your Craft at a Luxury Resort

BENCHMARK • Naples (FL)

On-site
USD 32,000 - 52,000
Line Cook: Create Seasonal Dishes with a World‑Class Team
Line Cook: Create Seasonal Dishes with a World‑Class Team

Pyramid Global Hospitality • Arkansas

On-site
USD 22,000 - 30,000