Line Cook - Flexible Hours & Growth Opportunities

IHOP; Jackson (MI); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Competitive pay

Flexible hours

Extensive training

Advancement opportunities

Job summary

IHOP is seeking a Cook to prepare and cook food precisely, maintain sanitation, and learn IHOP galley terminology and plating standards. You will set up equipment, verify stock, and keep a clean work area while following safety policies.

The role requires standing most of the shift, lifting up to 50 pounds, and multitasking with strong teamwork and organizational skills. IHOP offers training and opportunities for advancement in a fast-paced kitchen.

Qualifications

• Must have prior experience as a cook.
• Skilled in operating kitchen equipment.
• Skilled in various cooking techniques.
• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.
• Must be able to multitask and act quickly.
• Must carry at least a high school diploma.

Responsibilities

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking food using various culinary techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.

Skills

Experience as cook

Kitchen equipment operation

Cooking techniques

Sanitation procedures

Teamwork

Organizational skills

Multitasking

High school diploma

Education

High school diploma

Job description

IHOP is seeking a Cook to prepare and cook food precisely, maintain sanitation, and learn IHOP galley terminology and plating standards. You will set up equipment, verify stock, and keep a clean work area while following safety policies.

The role requires standing most of the shift, lifting up to 50 pounds, and multitasking with strong teamwork and organizational skills. IHOP offers training and opportunities for advancement in a fast-paced kitchen.