Pro Cook: Flexible Hours, Training & Growth Opportunities

Roadster Travel Center & Truck Stop; Lytle (TX); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive Pay

Flexible Hours

Extensive Training

Real Advancement Opportunities

Job summary

IHOP is hiring a Cook to prepare and cook food products accurately with minimal waste, following IHOP-specialized galley terminology, plating, menu items and procedures according to company standards. You will set up equipment, verify stock, and maintain a clean, sanitary work area while upholding sanitation standards.

The role requires standing up to 8 hours, ability to lift up to 50 pounds, and mobility for repetitive tasks.

Qualifications

• Prior cooking experience required.
• Skilled in operating kitchen equipment.
• Skilled in various cooking techniques.
• Knowledge of sanitation procedures.
• Strong teamwork and communication.
• Excellent organizational skills.
• Able to multitask quickly.
• High school diploma required.

Responsibilities

• Maintain a sanitized and well-organized kitchen.
• Prepare workstations for cooking.
• Prepare and maintain kitchen equipment.
• Check ingredient quality.
• Prepare ingredients using various techniques.
• Cook food using various culinary techniques.
• Arrange food with appealing presentation.
• Manage food storage, stock, and ingredient orders.

Skills

Teamwork

Cooking techniques

Sanitation procedures

Multitasking

Communication

Education

High school diploma

Tools

Kitchen equipment

Job description

IHOP is hiring a Cook to prepare and cook food products accurately with minimal waste, following IHOP-specialized galley terminology, plating, menu items and procedures according to company standards. You will set up equipment, verify stock, and maintain a clean, sanitary work area while upholding sanitation standards.

The role requires standing up to 8 hours, ability to lift up to 50 pounds, and mobility for repetitive tasks.