Line Cook - Flexible Hours & Growth in Resort Kitchen

The Crescent Hotels Group; Phoenix (AZ); On-site; USD 38,000 - 54,000; Full time

Benefits offered by this job

Team and family discounts

Flexible schedules

Career growth and development

Insurance benefit for full-time team

PTO for full-time and part-time

Recognition programs

Trip reduction program

Team Member lunch program

Referral program

Job summary

The Crescent Hotels Group is hiring a Full Time Line Cook for the Hilton Phoenix Resort at the Peak in Phoenix, AZ. You will join our culinary team and prepare items to production standards, with focus on guest satisfaction.

We offer AM/PM shifts including weekends and holidays, competitive benefits, and opportunities for growth. This role requires standing, lifting up to 100 lbs, and willingness to pitch in with coworkers to ensure timely service.

Qualifications

• Must be able to communicate in English clearly (spoken and written).
• Self-starting personality with a team-oriented mindset.
• Maintain a professional appearance and demeanor at all times.
• Able to follow recipes, food safety standards and kitchen procedures.

Responsibilities

• Prepare food items according to production and quality standards.
• Assist in servicing guests and maintaining cleanliness and organization of the kitchen.
• Collaborate with team to ensure timely, courteous guest service.

Skills

English communication

Team player

Professional appearance

Self-motivated

Dexterity

Lifting 100 lbs

Job description

The Crescent Hotels Group is hiring a Full Time Line Cook for the Hilton Phoenix Resort at the Peak in Phoenix, AZ. You will join our culinary team and prepare items to production standards, with focus on guest satisfaction.

We offer AM/PM shifts including weekends and holidays, competitive benefits, and opportunities for growth. This role requires standing, lifting up to 100 lbs, and willingness to pitch in with coworkers to ensure timely service.