Line Cook — Fast-Paced Kitchen, Growth & Perks

Benihana - Pittsburgh; Pittsburgh (Allegheny County); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Disability Insurance

Hospital Indemnity

Critical Illness Insurance

401(k) Plan

Employee Dining Discounts

Onsite Meals

Career Development

Paid Sick Time

Paid Time Off

EAP

Commuter Benefits

Dependent Care Benefits

Job summary

THE ONE GROUP is seeking a Line Cook to join our high-energy Pittsburgh kitchen. You’ll execute high-quality menu items with precision, follow recipes, read tickets accurately, and maintain cleanliness and safety in a fast-paced environment.

Collaborate with BOH and FOH teams to deliver seamless service, demonstrate excellent knife skills, and contribute to consistent plating and food quality at every shift.

Qualifications

• Previous line cook, prep cook, or high-volume kitchen experience.
• Strong culinary techniques and food safety knowledge.
• Ability to work in a fast-paced environment and maintain quality.

Responsibilities

• Prepare and execute all dishes from the assigned station with precision and efficiency.
• Follow recipes, portioning guidelines, and plating standards to maintain consistency.
• Read and process food tickets accurately to ensure timely service.
• Maintain cleanliness, organization, and food safety standards always.
• Execute all menu items with proper technique, timing, and attention to detail.
• Assist with daily prep tasks, ingredient stocking, and kitchen setup.
• Ensure all storage and production areas are properly organized and maintained.
• Work collaboratively with BOH and FOH teams to ensure seamless service.
• Follow health department sanitation requirements and maintain a safe kitchen environment.
• Execute tasks assigned by Chefs and Sous Chefs with professionalism and enthusiasm.

Skills

Line cook

Knife skills

High-volume kitchen

Food safety

Teamwork

Reading tickets

Job description

THE ONE GROUP is seeking a Line Cook to join our high-energy Pittsburgh kitchen. You’ll execute high-quality menu items with precision, follow recipes, read tickets accurately, and maintain cleanliness and safety in a fast-paced environment.

Collaborate with BOH and FOH teams to deliver seamless service, demonstrate excellent knife skills, and contribute to consistent plating and food quality at every shift.