Line Cook - Elevate Flavors & Grow Toward Lead Cook

Plazahotelelpaso; Bloomington (IN); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Paid Time Off

401k Match

Life Insurance

Travel Discounts

Commuter Benefits

Wellness Program

Professional Development

Referral Bonus

Job summary

HHM Hotels in Bloomington, Indiana, is seeking a Line Cook to prepare food items to recipe standards, support line setup, and uphold sustainability and guest service guidelines. You will follow portion controls, rotate perishables, manage par levels, and communicate shortages.

The role requires standing, lifting up to 50 pounds, and working holidays/weekends. Qualified candidates have a high school diploma or equivalent and at least two years of related experience; full- and part-time

Qualifications

• High school diploma or equivalent.
• 2 years of related experience.

Responsibilities

• Prepare food of consistent quality following recipe cards and production standards.
• Begin prepped items and manage quantities to meet demand without over- or under-preparation.
• Rotate perishables and label/date food containers per company standards.
• Check pars, determine prep needs, and note shortages for the shift.
• Return unused items to storage, cover and date perishables.
• Help control food costs and waste according to standards.
• Operate, clean and maintain kitchen tools and equipment.
• Follow safety rules and wear protective equipment; observe OSHA guidelines.
• Perform other duties as requested by management.

Skills

Food preparation

Food safety awareness

Teamwork

Education

High school diploma or equivalent

Job description

HHM Hotels in Bloomington, Indiana, is seeking a Line Cook to prepare food items to recipe standards, support line setup, and uphold sustainability and guest service guidelines. You will follow portion controls, rotate perishables, manage par levels, and communicate shortages.

The role requires standing, lifting up to 50 pounds, and working holidays/weekends. Qualified candidates have a high school diploma or equivalent and at least two years of related experience; full- and part-time