Line Cook for Luxury Hotel Kitchen | Flexible Hours
Hilton Hotel Bloomington
BLOOMINGTON (MN)
On-site
USD 25,003 - 35,610
Full time
14 days+
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Benefits offered by this job
Free meal every shift
Room discounts at Hilton properties
Free parking
Flexible scheduling
Medical, dental, and vision insurance
Job summary
A leading hotel in the Bloomington area is seeking a Cook to prepare and cook all food items according to menus while ensuring high-quality food production and presentation. Ideal candidates will have previous cooking experience, ideally from a culinary program, and must be able to work varied shifts including weekends and holidays. Join a team dedicated to exceptional hospitality and growth opportunities in an award-winning environment.
Qualifications
Must be able to work varied shifts including days, nights, weekends, and holidays.
Ability to lift/push/pull up to 100 lbs.
Ability to maintain cleanliness and sanitation in the cooking area.
Responsibilities
Prepare and cook food quickly and correctly using required recipes.
Store food correctly and adhere to rotation and dating standards.
Maintain high quality in food production and presentation.
Skills
Cooking experience
Ability to read orders from a POS system
Knife handling
Understanding of English
Education
High school degree or equivalent
Culinary or apprenticeship program preferred
Job description
A leading hotel in the Bloomington area is seeking a Cook to prepare and cook all food items according to menus while ensuring high-quality food production and presentation. Ideal candidates will have previous cooking experience, ideally from a culinary program, and must be able to work varied shifts including weekends and holidays. Join a team dedicated to exceptional hospitality and growth opportunities in an award-winning environment.