Line Cook: Precision Prep & Culinary Craft

Patachou Inc; Indianapolis (IN); On-site; USD 21,000 - 28,000; Full time

Job summary

Won't Hospitality in Indianapolis is seeking a Line Cook to support the kitchen team by producing high-quality, consistent menu items that reflect our brand promise. You will follow recipes, maintain sanitation, and work closely with the BoH team to ensure timely prep and smooth shift transitions.

The role requires attention to detail, the ability to operate in a fast-paced environment, and collaboration with a professional kitchen staff.

Qualifications

• Ability to follow instructions and recipes accurately.
• Strong attention to detail with consistent execution of prep standards.
• Ability to work in a fast-paced environment with multiple priorities.
• Basic knife skills and knowledge of kitchen equipment operation.
• Team-oriented with strong interpersonal and communication skills.

Responsibilities

• Execute tasks as assigned by the Kitchen Manager or Shift Lead.
• Wash, chop, measure, and prepare ingredients according to recipes and portion standards.
• Label, date, and properly store all prepared food items to ensure freshness and compliance with food safety guidelines.
• Follow company recipes and procedures with zero compromise on quality or safety.
• Maintain a clean, sanitized, and organized prep area and assist with dishwashing or line support as needed.

Skills

Ability to follow instructions

Attention to detail

Fast-paced environment

Basic knife skills

Team-oriented

Education

Previous restaurant or kitchen experience preferred

Job description

Won't Hospitality in Indianapolis is seeking a Line Cook to support the kitchen team by producing high-quality, consistent menu items that reflect our brand promise. You will follow recipes, maintain sanitation, and work closely with the BoH team to ensure timely prep and smooth shift transitions.

The role requires attention to detail, the ability to operate in a fast-paced environment, and collaboration with a professional kitchen staff.