Line Cook: Creative, Fast-Paced Kitchen in Casino

Grand Casino Mille Lacs & Hinckley; Hinckley (MN); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Health benefits

401k plan

Tuition reimbursement

Job summary

Grand Casino Mille Lacs & Hinckley is seeking a Line Cook responsible for food preparation during assigned shifts according to set standards. You will prepare and season food while maintaining cleanliness and collaborating with team members.

Ideal candidates will have two years of kitchen production experience, preferably one year in cooking, and must have or be able to secure a Serv-Safe Certification. A variety of benefits are offered, including health benefits and 401k.

Qualifications

• Two years of restaurant kitchen production experience, with a minimum of one year of cooking experience preferred.
• Must be able to secure license from Gaming Regulatory Authority.
• Responsible for following all relevant Detailed Gaming Regulations.

Responsibilities

• Prepare, season, finish, and garnish all food in accordance with recipes.
• Maintain a clean and sanitary area at all times.
• Collaborate with team members to ensure efficient operation.

Skills

Trustworthy relationships

Organized and flexible

Exhibit company values

Work on time

Education

Serv‑Safe Certification

Job description

Grand Casino Mille Lacs & Hinckley is seeking a Line Cook responsible for food preparation during assigned shifts according to set standards. You will prepare and season food while maintaining cleanliness and collaborating with team members.

Ideal candidates will have two years of kitchen production experience, preferably one year in cooking, and must have or be able to secure a Serv-Safe Certification. A variety of benefits are offered, including health benefits and 401k.