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Global Partners LP is expanding its culinary team with a Line Cook 2. You will work with the kitchen team to prep ingredients, label and stock items, and prepare sauces before service. The role emphasizes safety, guest interaction, and opportunity to train new hires.
Qualified applicants will have basic knife skills, a high school diploma or GED, and current ServSafe certification. Flexibility for early mornings, weekends, and holidays is expected.
Global Partners LP is expanding its culinary team with a Line Cook 2. You will work with the kitchen team to prep ingredients, label and stock items, and prepare sauces before service. The role emphasizes safety, guest interaction, and opportunity to train new hires.
Qualified applicants will have basic knife skills, a high school diploma or GED, and current ServSafe certification. Flexibility for early mornings, weekends, and holidays is expected.