Lead Restaurant Supervisor - Training & Work-Life Balance

Red Lobster Hospitality, LLC; Fort Worth (TX); On-site; USD 42,000 - 65,000; Full time

Job summary

Red Lobster Hospitality, LLC in Fort Worth is seeking a Certified Restaurant Supervisor to support the management team and ensure smooth restaurant operations. You will help fill hourly roles and guide the GREAT team to prepare our world-class seafood and serve it hot and fast.

The role emphasizes work-life balance with operating hours from 11 a.m. to 11 p.m., and a formal training program to advance in restaurant leadership.

Qualifications

• Bachelor's degree preferred, but not required.
• Must be at least 21 years of age.

Responsibilities

• Support the management team to ensure restaurant operations run smoothly.
• Fill important team member roles on the hourly schedule.
• Provide direction and assistance to our GREAT team members to ensure seafood is prepared perfectly and served hot and fast.

Skills

Leadership

Team supervision

Education

Bachelor's degree

Job description

Red Lobster Hospitality, LLC in Fort Worth is seeking a Certified Restaurant Supervisor to support the management team and ensure smooth restaurant operations. You will help fill hourly roles and guide the GREAT team to prepare our world-class seafood and serve it hot and fast.

The role emphasizes work-life balance with operating hours from 11 a.m. to 11 p.m., and a formal training program to advance in restaurant leadership.