Lead Corrections Kitchen Supervisor

Federal Bureau of Prisons; Marianna (FL); Presencial; USD 42.000 - 64.000; Jornada completa

Descripción de la vacante

The Federal Bureau of Prisons in Marianna, FL is seeking a dedicated Cook Supervisor to prepare and cook meals for various diet menus while following standardized recipes. You will plan meals, supervise preparation, and adjust seasoning and procedures to meet dietary needs.

Applicants must have proven experience in large-volume cooking and hold an ANSI-certified Food Protection Manager certification. This is a full-time on-site position requiring compliance with facility standards.

Formación

• Thorough knowledge of the full range of food preparation principles including techniques to develop or revise recipes.
• Knowledge of procedures related to cooking in large quantities.
• Knowledge of special and modified diets (high protein, low cholesterol, low fat, calorie restricted, sodium restricted).

Responsabilidades

• Independently prepare all types of meats, poultry, seafood, vegetables, fruits, sauces, and gravies for regular and modified diet menus.
• Prepare, cook, season, and portion food for all meals by following standardized recipes.
• Plan and prepare or coordinate the preparation of entire meals.
• Make substitutions and adjustments in food preparation procedures and seasoning.

Conocimientos

Food preparation

Large quantity cooking

Diet modification knowledge

Descripción del empleo

The Federal Bureau of Prisons in Marianna, FL is seeking a dedicated Cook Supervisor to prepare and cook meals for various diet menus while following standardized recipes. You will plan meals, supervise preparation, and adjust seasoning and procedures to meet dietary needs.

Applicants must have proven experience in large-volume cooking and hold an ANSI-certified Food Protection Manager certification. This is a full-time on-site position requiring compliance with facility standards.