Lead Cook Supervisor - High-Volume Kitchen Leader

Summit; Denver (CO); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

Medical

Vision

UNUM

Discount Program

Parking & Transit

EAP

401k

Sick Time

Paid Holidays

Tuition Reimbursement

PTO

Job summary

Summit is seeking an experienced cook supervisor to lead a correctional kitchen team in Lakewood, CO. You will coordinate and supervise staff to ensure efficient operations, food safety, and high-quality meals in a fast-paced environment.

The role requires strong culinary know-how, leadership abilities, and a focus on accuracy, consistency, and customer service while maintaining safety standards.

Qualifications

• Minimum one year of culinary experience in a high-volume establishment with scratch cooking.
• Complete knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and ability to multitask.
• Ability to supervise a team and provide friendly customer service in a fast-paced environment.

Responsibilities

• Instructing and training employees in all aspects of food service and sanitation, ensuring on-time meal service and high quality portions.

Skills

Culinary experience

Culinary methods knowledge

Attention to detail

Customer service

Team supervision

Job description

Summit is seeking an experienced cook supervisor to lead a correctional kitchen team in Lakewood, CO. You will coordinate and supervise staff to ensure efficient operations, food safety, and high-quality meals in a fast-paced environment.

The role requires strong culinary know-how, leadership abilities, and a focus on accuracy, consistency, and customer service while maintaining safety standards.