LA Territory Restaurant Operations Lead

ATOMS Careers page

Los Angeles (CA)

On-site

USD 93,000 - 109,000

Full time

8 days ago
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Benefits offered by this job

Medical, dental, vision insurance
401(k)
Health Savings Account
Discretionary vacation
8 paid holidays

Job summary

Picnic is hiring a Territory Restaurant Manager to own Los Angeles restaurant supply, sign and support partners, and ensure capacity, on-time prep, and quality menus. You’ll work with a Bogotá-based team and travel to facilities to assess operations and drive improvements.

You will oversee partner selection, onboarding, performance, and menu quality, while negotiating terms and maintaining profitability. This role requires field presence in Los Angeles and leadership across time zones.

Qualifications

  • 5+ years of relevant experience, including at least 2 managing a team
  • Background in restaurants, food delivery, marketplaces, hospitality, or supply-side operations
  • Experience owning a supply base or partner portfolio, spanning acquisition and performance
  • Working knowledge of restaurant operations: kitchen workflow, POS systems (Toast, Square, Clover) and menu management
  • Comfortable with data: lateness reports, dashboards and Google Sheets
  • Spanish is a plus given the Bogotá-based team

Responsibilities

  • Selection of restaurant partners and ensuring pricing tiers and options
  • Manage restaurant performance: onboarding, launch, capacity model, on-time prep, and continuity
  • Curate menus, photos, and descriptions to ensure quality and consistency
  • Lead a Bogotá-based team across sales, onboarding, and operations; set SLAs and routing
  • Negotiate effectively to maintain partner relationships and profitability
  • Read data reports and translate into actionable plans for partners
  • Lead cross-time-zone collaboration and drive process improvements
  • Own city performance and demonstrate impact through execution

Skills

Team leadership
Restaurant operations
Data literacy
POS knowledge
Spanish (plus)

Tools

Toast
Square
Clover

Job description

Picnic is hiring a Territory Restaurant Manager to own Los Angeles restaurant supply, sign and support partners, and ensure capacity, on-time prep, and quality menus. You’ll work with a Bogotá-based team and travel to facilities to assess operations and drive improvements.

You will oversee partner selection, onboarding, performance, and menu quality, while negotiating terms and maintaining profitability. This role requires field presence in Los Angeles and leadership across time zones.

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