NYC Restaurant Ops Leader: Partnerships & Supply

ATOMS Careers page

New York (NY)

On-site

USD 99,000 - 117,000

Full time

10 days ago
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Benefits offered by this job

Medical, dental, and vision
401(k)
HSA
FSA
Paid time off
Parental leave
Life & disability insurance

Job summary

Picnic is seeking a Territory Restaurant Manager to own the New York region’s restaurant supply, signing partners and ensuring capacity, timely prep, and quality packaging. You’ll work with a Bogotá-based team across sales, onboarding, and menu ops, setting standards and SLAs.

Responsibilities include selection, performance management, menu quality, and field leadership. Expect on-site work in NY with extensive collaboration across time zones and a strong emphasis on delivering a top-notch

Qualifications

  • 5+ years in roles with team leadership.
  • Background in restaurants, food delivery, or marketplaces.
  • Experience owning a supply base or partner portfolio.

Responsibilities

  • Select partners to build diverse options across price tiers.
  • Own signing, onboarding, launch, and ongoing health of partners.
  • Manage menus, photos, and descriptions to ensure quality.
  • Lead cross-time-zone team across sales, onboarding, and ops.

Skills

Team leadership
Restaurant ops
Data literacy
Negotiation
Field work

Tools

Toast POS
Square POS
Clover POS

Job description

Picnic is seeking a Territory Restaurant Manager to own the New York region’s restaurant supply, signing partners and ensuring capacity, timely prep, and quality packaging. You’ll work with a Bogotá-based team across sales, onboarding, and menu ops, setting standards and SLAs.

Responsibilities include selection, performance management, menu quality, and field leadership. Expect on-site work in NY with extensive collaboration across time zones and a strong emphasis on delivering a top-notch

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