Kitchen Team Member: Breakfast & Lunch Prep

Regis Corporation; Jerseyville (IL); On-site; USD 21,000 - 23,000; Full time

Job summary

Opaa! Food Management, Inc. is seeking a kitchen associate to prepare breakfast and/or lunch offerings, assist with serving lines, and participate in occasional catering functions. You will perform all positions within the kitchen and help maintain a friendly dining experience.

Our program operates across multiple districts, and compensation ranges from $15.00 to $16.50 per hour, dependent on the school district. Training and safety standards are emphasized to ensure quality and compliance.

Qualifications

• High School Diploma or GED preferred; or up to one month related experience, training, or equivalent.

Responsibilities

• Prepare breakfast and/or lunch offerings and assist with serving lines.
• Assist in the set-up of serving lines and ensure all food is held at the proper temperatures.
• Follow menu plans, recipes, and HACCP guidelines; maintain daily production records.
• Operate slicers, mixers, grinders, and other equipment with proper certification.
• Keep work areas neat, clean, and organized; practice FIFO for inventory.
• Handle customer monies at service time and run a cash register or POS as required.

Education

High School Diploma or GED

Job description

Opaa! Food Management, Inc. is seeking a kitchen associate to prepare breakfast and/or lunch offerings, assist with serving lines, and participate in occasional catering functions. You will perform all positions within the kitchen and help maintain a friendly dining experience.

Our program operates across multiple districts, and compensation ranges from $15.00 to $16.50 per hour, dependent on the school district. Training and safety standards are emphasized to ensure quality and compliance.