Kitchen Shift Lead: Fast-Paced Culinary Leader

DoorDash Essentials, LLC

Colorado Springs (CO)

On-site

USD 60,614,000 - 63,370,000

Full time

14 days+
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Benefits offered by this job

401(k) plan with employer matching
16 weeks of paid parental leave
Wellness benefits
Commuter benefits
Paid time off and paid sick leave
Medical, dental, and vision benefits

Job summary

DoorDash DMK is seeking a Kitchen Shift Lead in Colorado Springs to oversee shift-level kitchen execution, lead Kitchen Operations Associates, and ensure food quality, safety, cleanliness, and order accuracy. You will drive efficient workflows, coach staff on safety practices, and coordinate with DashMart leadership to maintain overall site performance.

You should have experience in food service or kitchen operations, be self-motivated with a team-player attitude, and be capable of lifting up to

Qualifications

  • Experience in food service, kitchen operations, or grocery leadership.
  • Able to lift up to 50 lbs and stand for extended periods.
  • High school diploma or GED required.
  • Willing to obtain Food Handler’s Certification as needed.

Responsibilities

  • Own assigned kitchen shifts, ensure food prep, cleanliness, safety, and inventory practices.
  • Ensure orders are prepared accurately and on time for handoff.
  • Lead and delegate tasks to Kitchen Operations Associates, escalate issues.
  • Coach team on food safety, cleanliness, and execution standards.
  • Partner with DashMart Shift Leads and Site Leadership for alignment.
  • Support facility standards and contribute ideas to improve workflows and site performance.

Skills

Food service leadership
Kitchen operations
Team leadership
Safety compliance
People coaching
Physical stamina

Education

High school diploma or GED

Job description

DoorDash DMK is seeking a Kitchen Shift Lead in Colorado Springs to oversee shift-level kitchen execution, lead Kitchen Operations Associates, and ensure food quality, safety, cleanliness, and order accuracy. You will drive efficient workflows, coach staff on safety practices, and coordinate with DashMart leadership to maintain overall site performance.

You should have experience in food service or kitchen operations, be self-motivated with a team-player attitude, and be capable of lifting up to

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