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Opaa! Food Management seeks a kitchen team member to prepare breakfast and lunch offerings, assist with serving lines, and participate in occasional catering functions. You will perform tasks across all kitchen positions, maintain FIFO stock, and ensure proper food temperatures for service.
The role emphasizes quality presentation and hospitality to customers. Responsibilities include equipment operation, recipe adherence, daily production records, and safe, clean workspaces in a cafeteria
Opaa! Food Management seeks a kitchen team member to prepare breakfast and lunch offerings, assist with serving lines, and participate in occasional catering functions. You will perform tasks across all kitchen positions, maintain FIFO stock, and ensure proper food temperatures for service.
The role emphasizes quality presentation and hospitality to customers. Responsibilities include equipment operation, recipe adherence, daily production records, and safe, clean workspaces in a cafeteria