Kitchen Manager: Lead Training & Guest Experience

Caseys General Stores Inc.

Texas

On-site

USD 31,000 - 36,000

Full time

2 days ago
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Benefits offered by this job

Competitive pay and quarterly bonus
DailyPay
Health, dental, and vision insurance
Paid time off and holiday pay
401(k) with company match
Career growth and development programs

Job summary

Casey’s General Stores Inc. is seeking a Kitchen Manager to lead the kitchen team, train Team Members, and partner with the Store Manager to drive food safety, inventory control, and guest satisfaction. The role emphasizes hands-on leadership in prepared foods and beverages with a focus on profitability and guest experience.

The position offers competitive pay, quarterly bonuses, comprehensive benefits, and opportunities for career growth within Casey’s rural and suburban stores in Texas.

Qualifications

  • Ability to communicate clearly.
  • Strong passion for training, coaching, and team engagement.
  • Hands-on leadership with focus on guest experience and operational excellence.
  • Ability to work in a fast-paced environment and adapt to changing priorities.

Responsibilities

  • Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
  • Manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
  • Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
  • Oversee kitchen inventory and maintain accurate stock levels.
  • Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
  • Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service.
  • Proficiently perform Store Team Member duties when needed.

Skills

Team leadership
Training & coaching
Guest service
Communication
Time management

Job description

Casey’s General Stores Inc. is seeking a Kitchen Manager to lead the kitchen team, train Team Members, and partner with the Store Manager to drive food safety, inventory control, and guest satisfaction. The role emphasizes hands-on leadership in prepared foods and beverages with a focus on profitability and guest experience.

The position offers competitive pay, quarterly bonuses, comprehensive benefits, and opportunities for career growth within Casey’s rural and suburban stores in Texas.

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