Kitchen Manager — Lead Ops, Training & Travel (Health/401K)

800 Nashville LLC; Nashville (TN); On-site; USD 54,000 - 56,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

401K

Paid vacation

Job summary

Brothers Bar & Grill in Nashville, TN is hiring for a full-time Kitchen Manager for our newest location. You will work with the management team to provide outstanding guest experiences and a positive work environment for all team members.

You will be responsible for all aspects of kitchen operations including hiring, training, scheduling and inventory management. You may need to travel to existing locations for training on our brand menu items and kitchen operation processes before the new store

Qualifications

• 1–2 years kitchen management or supervision experience.
• Proficient with Microsoft Office, Excel, POS systems and inventory software.
• Strong leadership, communication and coaching abilities.
• Able to lift up to 50 pounds.

Responsibilities

• Oversee all kitchen operations including hiring and training staff.
• Schedule shifts and manage inventory and purchases.
• Ensure high-quality menu preparation and guest experience.
• Travel to training at other locations as needed.

Skills

Microsoft Office

Excel

POS systems

Inventory software

Leadership

Communication

Coaching

Tools

Inventory software

Job description

Brothers Bar & Grill in Nashville, TN is hiring for a full-time Kitchen Manager for our newest location. You will work with the management team to provide outstanding guest experiences and a positive work environment for all team members.

You will be responsible for all aspects of kitchen operations including hiring, training, scheduling and inventory management. You may need to travel to existing locations for training on our brand menu items and kitchen operation processes before the new store