Kitchen Manager: Lead Back-of-House & Team Growth

Texas Roadhouse, Inc.; Jefferson City (MO); Vor Ort; USD 52.000 - 70.000; Vollzeit

Benefits dieser Stelle

Medical plans

Dental insurance

Vision insurance

Paid vacation

Maternity leave

Adoption assistance

Disability insurance

Life insurance

401(k) plan

Profit sharing

RSU program

Tuition reimbursement

Community involvement

Zusammenfassung

Texas Roadhouse, Inc. is seeking a Kitchen Manager in Missouri to oversee all Back of House operations, including purchasing, receiving, preparation, and timely presentation of food according to established recipes and procedures.

You will supervise production, enforce safety and cleanliness, monitor ticket times, and guide Back-of-House staff with coaching and evaluations to build a strong, efficient kitchen team.

Qualifikationen

• Experience in kitchen management or supervisory roles preferred.
• Strong leadership and coaching abilities.
• Knowledge of food safety and inventory control.

Aufgaben

• Supervise production and prep to ensure consistency with recipes and procedures.
• Enforce policies and ensure restaurant cleanliness and guest safety at all times.
• Monitor ticket times to maintain efficient kitchen operations.
• Manage Back-of-House staff performance, coaching, and disciplinary actions.

Jobbeschreibung

Texas Roadhouse, Inc. is seeking a Kitchen Manager in Missouri to oversee all Back of House operations, including purchasing, receiving, preparation, and timely presentation of food according to established recipes and procedures.

You will supervise production, enforce safety and cleanliness, monitor ticket times, and guide Back-of-House staff with coaching and evaluations to build a strong, efficient kitchen team.