Kitchen Lead: Multistation Prep & Expo

Anchor Point Management Group; Bloomington (IL); Sur place; USD 12 000 - 26 000; Plein temps

Résumé du poste

Buffalo Wild Wings in Bloomington, IL is seeking a kitchen team member for multiple stations including Chip, Grill, Shake, Southwest, and Expo. You will follow prep sheets, maintain cleanliness, and ensure food quality and timely service.

Responsibilities include portioning, waste tracking, fryer maintenance, and assisting at shift changes. Prior kitchen experience preferred; must be 16+ and capable of fast-paced teamwork.

Qualifications

• Knowledge of proper sanitation, food safety, and security procedures.
• Excellent verbal communication and interpersonal skills.
• Skill in time management and organization with excellent attention to detail.
• Ability to take direction and execute team and company objectives.
• Knowledge of specs, cook times, plate presentation, etc.
• CSK/KDU/ticket order management system.

Responsabilités

• Prep and portion items according to MOD requirements.
• Follow FIFO and fill-line protocols; track waste.
• Keep prep areas clean and sanitary.
• Prepare fried chips, wedges, and onion rings per chart.
• Maintain fryers and shortening as per rotation guide.
• Prepare grilled items according to sheets.
• Shake station tasks: clean pumps, wash and weigh stock.
• Expo: coordinate kitchen and front-of-house for quality and timing.
• Shift-change duties: stock stations, clean while following FIFO/LDIR procedures.

Connaissances

Food safety

Verbal communication

Time management

Direction following

Cook times

Ticket system

Outils

Ticket order system

Description du poste

Buffalo Wild Wings in Bloomington, IL is seeking a kitchen team member for multiple stations including Chip, Grill, Shake, Southwest, and Expo. You will follow prep sheets, maintain cleanliness, and ensure food quality and timely service.

Responsibilities include portioning, waste tracking, fryer maintenance, and assisting at shift changes. Prior kitchen experience preferred; must be 16+ and capable of fast-paced teamwork.