Kitchen Assistant: Craft Classes, Delight Guests

CSC Generation; Broomfield (CO); On-site; USD 21,000 - 22,000; Part time

Job summary

Sur La Table is seeking a Kitchen Assistant to support chefs, engage guests, and help run cooking classes with a focus on hospitality and teamwork. You will assist with mise en place, prep ingredients, and maintain a clean, organized kitchen environment to ensure smooth class operations.

Join a team dedicated to delivering memorable culinary experiences. The role offers part-time hours (12–16 per week), with flexible scheduling including nights, weekends, and holidays, and a wage range of

Qualifications

• Must be 18 years of age or older at the time of employment.
• 1 year retail sales experience, preferred
• 1 year food prep and/or kitchen operations experience, preferred
• Valid Food Handlers Certification.

Responsibilities

• Represent Sur La Table’s brand and culture by creating memorable, educational experiences that inspire repeat visits and customer loyalty.
• Assist chefs with class execution that drives repeat visits and positive customer feedback.
• Deliver class revenue goals by ensuring high enrollment, positive reviews, and guest return rates.
• Maintain accurate inventory levels, minimize shrink, and support kitchen cleanliness and organization.

Skills

Customer service

Communication

Teamwork

Hospitality

Education

Food Handlers Certification

Tools

Microsoft Office Suite

Retail systems

Job description

Sur La Table is seeking a Kitchen Assistant to support chefs, engage guests, and help run cooking classes with a focus on hospitality and teamwork. You will assist with mise en place, prep ingredients, and maintain a clean, organized kitchen environment to ensure smooth class operations.

Join a team dedicated to delivering memorable culinary experiences. The role offers part-time hours (12–16 per week), with flexible scheduling including nights, weekends, and holidays, and a wage range of