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Sur La Table is hiring a Seasonal Kitchen Assistant to support chefs, engage guests, and maintain a clean, organized kitchen during classes. You’ll help deliver a best-in-class guest experience in a fast-paced environment.
Qualified candidates have about a year of retail and/or kitchen operations experience, a valid Food Handler Certification, and enjoy teamwork, hospitality, and flexibility with a part-time schedule (12–16 hours weekly).
Sur La Table is hiring a Seasonal Kitchen Assistant to support chefs, engage guests, and maintain a clean, organized kitchen during classes. You’ll help deliver a best-in-class guest experience in a fast-paced environment.
Qualified candidates have about a year of retail and/or kitchen operations experience, a valid Food Handler Certification, and enjoy teamwork, hospitality, and flexibility with a part-time schedule (12–16 hours weekly).