High-Volume Restaurant Manager - Guest Experience Leader

Flower Child; Atlanta (GA); On-site; USD 58,000 - 65,000; Full time

Benefits offered by this job

Medical, Dental, and Vision within 30d

Retirement savings with company match

Dining discounts at Fox Restaurant Co.

Discounts at The Cheesecake Factory &/

Gympass discounts

Paid time off

Job summary

Flower Child is seeking a skilled restaurant manager in Atlanta, GA. This role covers leading shifts, overseeing daily operations, and ensuring guest satisfaction with a focus on quality and cleanliness.

The ideal candidate has 2+ years in high-volume restaurant management and a solid grasp of financials and scheduling. Competitive pay and comprehensive benefits include medical, dental, and vision coverage.

Qualifications

• 2+ years in high-volume restaurant management.
• Understanding of business operations and financials.
• Ability to schedule and plan shifts.
• Ability to deliver memorable dining experiences.
• Familiarity with POS systems and OpenTable.
• Strong leadership and coaching skills.

Responsibilities

• Create memorable dining experiences by exceeding guest expectations.
• Manage shifts including daily decision making, scheduling and planning.
• Coach, lead and develop restaurant team.
• Ensure product quality and restaurant cleanliness.
• Perform calmly and effectively in a high-volume environment.

Skills

Restaurant management

Leadership

Scheduling

POS systems

OpenTable

Guest service

Tools

OpenTable

POS software

Job description

Flower Child is seeking a skilled restaurant manager in Atlanta, GA. This role covers leading shifts, overseeing daily operations, and ensuring guest satisfaction with a focus on quality and cleanliness.

The ideal candidate has 2+ years in high-volume restaurant management and a solid grasp of financials and scheduling. Competitive pay and comprehensive benefits include medical, dental, and vision coverage.