High-Volume Restaurant Leader & Team Coach

Jobtome; Town of Riverhead (NY); On-site; USD 58,000 - 72,000; Full time

Benefits offered by this job

Weekly pay

Meal discounts

Health insurance

401k with company match

Paid time off

Parental leave

Pre-Tax commuter benefits

Flexible spending accounts

Job summary

Shake Shack is seeking a Restaurant Manager to lead daily operations, drive guest satisfaction, and coach a high-performing team in our New York area locations. You will train staff, manage finances, ensure sanitation and safety compliance, and promote the brand through local events.

We offer competitive pay, comprehensive benefits, and opportunities for growth within a fast-paced, inclusive environment. Join a team that emphasizes hospitality, mentorship, and a shared commitment to Stand For

Qualifications

• 2-3 years of Restaurant Management experience in a high-volume, fast-paced restaurant setting.
• Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
• Must exhibit an aptitude for leading, coaching, and driving excellence at every level
• Understanding of financial aspects of business operations
• Food handler certification, preferred
• Willingness to work flexible hours

Responsibilities

• Manage daily restaurant operations to ensure superior service and guest satisfaction
• Train team members on all aspects of the Shack operations
• Motivate and manage team members to provide highest level of hospitality
• Demonstrate leadership with a focus on coaching and achieving excellence
• Develop and implement plan to promote the brand in the local community through word-of-mouth and restaurant events
• Ensure compliance with sanitation and safety regulations

Skills

Leadership

Coaching

Operations management

Customer service

Financial acumen

Education

Food handler certification

Job description

Shake Shack is seeking a Restaurant Manager to lead daily operations, drive guest satisfaction, and coach a high-performing team in our New York area locations. You will train staff, manage finances, ensure sanitation and safety compliance, and promote the brand through local events.

We offer competitive pay, comprehensive benefits, and opportunities for growth within a fast-paced, inclusive environment. Join a team that emphasizes hospitality, mentorship, and a shared commitment to Stand For