Head Chef: Lead Menu Innovation & Kitchen Excellence

Harbor North Partners; Tampa (FL); On-site; USD 80,000 - 110,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Bonuses

Retirement plans

Wellness programs

Job summary

Harbor North Partners in Tampa, FL is seeking a Head Chef for a full-time role to lead kitchen operations, develop menus, ensure culinary excellence, and manage daily tasks in a dynamic environment.

Responsibilities include menu planning, ingredient sourcing, staff supervision, health and safety compliance, training junior chefs, inventory management, and collaborating with management to deliver outstanding dining experiences.

Qualifications

• Minimum of 5 years of experience as Head Chef or in a senior culinary leadership role.
• Proven ability to lead a team and deliver high standards of food quality and presentation.
• Strong knowledge of food safety, sanitation, and regulatory compliance.

Responsibilities

• Develop and implement daily menus and special events aligned with brand and customer preferences.
• Oversee kitchen staff, provide guidance, coaching, and performance feedback.
• Ensure health and safety compliance, proper food handling and storage practices.
• Manage inventory, procurement, and cost control to optimize operations.
• Collaborate with management to integrate culinary operations with the dining experience.
• Stay current with culinary trends and train junior chefs to grow skills.
• Maintain a clean, organized kitchen environment that meets standards.

Skills

Leadership

Menu planning

Kitchen management

Staff training

Food safety

Job description

Harbor North Partners in Tampa, FL is seeking a Head Chef for a full-time role to lead kitchen operations, develop menus, ensure culinary excellence, and manage daily tasks in a dynamic environment.

Responsibilities include menu planning, ingredient sourcing, staff supervision, health and safety compliance, training junior chefs, inventory management, and collaborating with management to deliver outstanding dining experiences.