Guest-Focused F&B Server – Bar, Patio & Dining

BlueStar Resort & Golf; Queen Creek (AZ); On-site; USD 14,000 - 20,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Life insurance

Paid time off

Paid holidays

Sick leave

Job summary

BLUESTAR RESORT & GOLF is seeking a Server to provide prompt and courteous service in the resort's restaurant, bar, and patio. The role reports to the Food & Beverage Manager and requires engaging guests, taking orders, and delivering meals with a friendly, knowledgeable approach.

Responsibilities include handling orders, promoting resort services, and working in a fast-paced environment. Flexible schedule including evenings and weekends is required; prior server experience is preferred.

Qualifications

• High School diploma or equivalent preferred.
• 1–3 months’ related server experience preferred.
• Must meet the state and federal minimum age requirement for serving alcohol.
• Current Food Handlers Card and TIPS Certification (Training for Intervention Procedures).
• Ability to understand and implement dining standards.

Responsibilities

• Greet and serve guests in an energetic and friendly fashion.
• Create a welcoming atmosphere and provide hospitality by knowing the resort and dining area; answer menu questions and promote services.
• Write orders; relay food orders to the kitchen and beverage orders to the bartender.
• Serve food and beverages and clear tables following service etiquette.
• Connect with guests at assigned tables to ensure all needs are met and service is excellent.
• Work as a team, following direction from the Lead Server or F&B Manager.
• Notice and report potential safety issues or customer concerns to a supervisor.
• Check identification to assure customers are the legal age to purchase alcohol.
• Handle cash and card transactions, ensure charges are accurate and return correct change.
• Other duties and responsibilities may be assigned.

Skills

Customer service

Food & beverage service

Cash handling

Teamwork

Communication

Attention to detail

Adaptability

Education

High School diploma or equivalent

Job description

BLUESTAR RESORT & GOLF is seeking a Server to provide prompt and courteous service in the resort's restaurant, bar, and patio. The role reports to the Food & Beverage Manager and requires engaging guests, taking orders, and delivering meals with a friendly, knowledgeable approach.

Responsibilities include handling orders, promoting resort services, and working in a fast-paced environment. Flexible schedule including evenings and weekends is required; prior server experience is preferred.