Guest Experience Leader — Food Safety & Training

Chipotle Mexican Grill group; Temple (TX); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical insurance

Dental insurance

Vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill, Inc. is seeking a Service Leader to uphold a positive guest experience by ensuring safe, high-quality food and a well-trained crew. You will keep the line clean, equipment working, and help identify tasks when demand is slow, while supporting teamwork and service standards.

The role emphasizes food safety, hand washing, glove changes, and proper shift management, with opportunities to develop future Service Leaders and contribute to office tasks as needed.

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Knowledge of cash handling policies and food safety.

Responsibilities

• Make sure great tasting, high quality food is served.
• Maintain a clean, organized line and properly functioning equipment.
• Support training and development of front-of-house crew.
• Assist with crew performance and shift coordination.
• Assist with office administration duties and supplies.

Skills

Cash handling policies

Food safety knowledge

Office paperwork

Communication skills

Team leadership

Education

High school diploma

Job description

Chipotle Mexican Grill, Inc. is seeking a Service Leader to uphold a positive guest experience by ensuring safe, high-quality food and a well-trained crew. You will keep the line clean, equipment working, and help identify tasks when demand is slow, while supporting teamwork and service standards.

The role emphasizes food safety, hand washing, glove changes, and proper shift management, with opportunities to develop future Service Leaders and contribute to office tasks as needed.