Guest Experience Associate — Flexible Hours & Growth

P.F. Chang's China Bistro, Inc.

Gayly (PA)

On-site

USD 17,000 - 23,000

Part time

14 days+
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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on the job training
Advancement opportunities
Discounted meals
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas
401(k) retirement plan (hours worked)
Medical, dental and vision insurance
Paid sick leave

Job summary

P.F. Chang's China Bistro, Inc. is hiring a Backwaiter to support restaurant operations by delivering food promptly, keeping stations clean, and maintaining service areas.

Provide excellent guest service while complying with safety and quality standards. Responsibilities include assisting with dining room tasks, greeting and seating guests, handling takeout orders when needed, and aiding with beverage prep and service when required.

Qualifications

  • Ability to stand, reach, bend, balance, and lift up to 30 lbs repeatedly.
  • Strong multitasking skills in a fast-paced team environment.
  • Excellent communication to ensure guest satisfaction.

Responsibilities

  • Deliver food to guests efficiently and courteously.
  • Monitor expo line, run trays for dine-in, assist guests with questions.
  • Clear and sanitize tables, seating and floors per standards.
  • Retrieve and transport dirty dishes to the dishwashing area.
  • Restock and clean service stations as needed.
  • Operate kitchen equipment and POS systems.
  • Notify managers of quality or service concerns.
  • Assist with greeting, seating guests, answering phones, and packaging takeout orders.
  • Support beverage preparation and responsible alcohol service when required.

Skills

multitasking
communication skills
customer service

Education

Food Handler's Card

Tools

POS systems

Job description

P.F. Chang's China Bistro, Inc. is hiring a Backwaiter to support restaurant operations by delivering food promptly, keeping stations clean, and maintaining service areas.

Provide excellent guest service while complying with safety and quality standards. Responsibilities include assisting with dining room tasks, greeting and seating guests, handling takeout orders when needed, and aiding with beverage prep and service when required.

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