Backwaiter - Flexible Hours, Growth & Perks

P.F. Chang's China Bistro, Inc.

Town of Texas (WI)

On-site

USD 17,000 - 25,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on the job training
Advancement opportunities
Meal discounts
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas

Job summary

P.F. Chang's China Bistro, Inc. is hiring a Backwaiter to support restaurant operations by delivering food promptly, aiding dining room cleanliness, and maintaining service stations. All team members provide exceptional guest service to ensure a memorable dining experience.

Typical duties include assisting with greeting and seating, handling takeout orders when needed, and supporting beverage preparation and service. Training is provided; 18+ and Food Handler’s Card required where applicable.

Qualifications

  • No prior experience required; training provided.
  • Ability to stand, walk, lift up to 30 lbs.
  • Must be 18 years or older and obtain a Food Handler’s Card where applicable.

Responsibilities

  • Deliver food to guests promptly and courteously.
  • Monitor expo line and assist with dine-in trays.
  • Clear and sanitize tables and service areas to standard.
  • Retrieve and transport dirty dishes to the dishwashing station.
  • Restock and clean service stations as needed.
  • Operate coffee machines, iced tea machines, and POS systems.
  • Interact kindly with guests and report concerns to management.
  • Assist with greeting and seating guests and handling takeout orders.

Skills

Customer service
Multitasking
Communication
Teamwork

Education

Food Handler's Card

Tools

POS systems

Job description

P.F. Chang's China Bistro, Inc. is hiring a Backwaiter to support restaurant operations by delivering food promptly, aiding dining room cleanliness, and maintaining service stations. All team members provide exceptional guest service to ensure a memorable dining experience.

Typical duties include assisting with greeting and seating, handling takeout orders when needed, and supporting beverage preparation and service. Training is provided; 18+ and Food Handler’s Card required where applicable.

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