General Manager — Lead Fast-Casual Excellence

AJG Holdings and Wholesale

Litchfield Park (AZ)

On-site

USD 65,000 - 90,000

Full time

14 days+

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Benefits offered by this job

Health and dental plans
PTO (12 days per year)
Cell phone per diem
Paid training (3–6 months)
Quarterly bonus program
Tips averaging $3–$6 per hour
Greaseless kitchen environment
Career growth opportunities

Job summary

Firehouse Subs is seeking a General Manager to lead a high-performing restaurant team with a focus on guest experience, profitability, and community impact.

You'll be fully accountable for operations, team development, and financial performance, while upholding our commitment to hearty food and heartfelt service in a fast-casual setting. This role requires strong leadership, hands-on supervision, and the ability to drive results daily.

Qualifications

  • 1+ years of restaurant management experience
  • Strong leadership, organizational, and communication skills
  • Proven ability to manage budgets, staffing, and inventory
  • Passion for guest service and team development
  • Ability to work on your feet for extended periods (up to 13 hours)
  • Ability to lift up to 50 lbs.

Responsibilities

  • Operational Excellence: Ensure compliance with health, safety, labor, and employment regulations.
  • Leadership & Culture: Build a positive, team-oriented environment aligned with Firehouse Subs values.
  • Guest Experience: Deliver exceptional service and maintain high standards of food quality and cleanliness.
  • Financial Performance: Manage food and labor costs, control expenses, and achieve sales growth.
  • Team Development: Recruit, train, and develop Assistant Managers and Shift Leaders.
  • Marketing & Community Engagement: Drive local marketing efforts and represent the brand at community events.
  • Foundation Support: Promote Firehouse Subs Public Safety Foundation initiatives.
  • Facility Management: Maintain equipment and report issues promptly.
  • Communication: Keep open communication with District Manager and ownership.

Skills

Restaurant management
Leadership
Communication
Budgeting & staffing
Guest service
Team development
Physical stamina

Job description

Firehouse Subs is seeking a General Manager to lead a high-performing restaurant team with a focus on guest experience, profitability, and community impact.

You'll be fully accountable for operations, team development, and financial performance, while upholding our commitment to hearty food and heartfelt service in a fast-casual setting. This role requires strong leadership, hands-on supervision, and the ability to drive results daily.

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