Fast-Casual GM: Lead Team, Drive Service & Growth

AJG Holdings and Wholesale

Avondale (AZ)

On-site

USD 70,000 - 100,000

Full time

14 days+

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Benefits offered by this job

Health and dental plans
PTO 12 days per year
Cell phone per diem
Paid training 3–6 months
Quarterly bonus program
Tips averaging $3–$6 per hour
Greaseless kitchen environment
Career growth opportunities

Job summary

Firehouse Subs is hiring an experienced General Manager to lead a fast-casual restaurant, drive profitability, and champion guest service. You will oversee daily operations, develop the team, and ensure compliance with health and safety regulations.

Responsibilities include managing budgets, inventory, and staff while delivering exceptional customer experiences and engaging with the local community.

Qualifications

  • 1+ years of restaurant management experience (QSR or fast casual preferred).
  • Strong leadership, organizational, and communication skills.
  • Proven ability to manage budgets, staffing, and inventory.
  • Passion for guest service and team development.
  • Ability to work on your feet for extended periods (up to 13 hours).
  • Ability to lift up to 50 lbs.

Responsibilities

  • Operational Excellence: Ensure compliance with health, safety, labor, and employment regulations.
  • Leadership & Culture: Build a positive, team-oriented environment aligned with Firehouse Subs values.
  • Guest Experience: Deliver exceptional service and maintain high standards of food quality and cleanliness.
  • Financial Performance: Manage food and labor costs, control expenses, and achieve sales growth.
  • Team Development: Recruit, train, and develop Assistant Managers and Shift Leaders.
  • Marketing & Community Engagement: Drive local marketing efforts and represent the brand at community events.
  • Foundation Support: Promote Firehouse Subs Public Safety Foundation initiatives.
  • Facility Management: Maintain equipment and report issues promptly.
  • Communication: Keep open communication with District Manager and ownership.

Skills

Restaurant management
Leadership
Communication
Budgeting & staffing
Guest service
Physical stamina

Job description

Firehouse Subs is hiring an experienced General Manager to lead a fast-casual restaurant, drive profitability, and champion guest service. You will oversee daily operations, develop the team, and ensure compliance with health and safety regulations.

Responsibilities include managing budgets, inventory, and staff while delivering exceptional customer experiences and engaging with the local community.

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