General Manager — Lead a High-Impact Mexican Kitchen

Border Foods LLC; Austin (MN); On-site; USD 50,000 - 100,000; Full time

Benefits offered by this job

Top pay

Best of the Best trip to Mexico

Bonus program

Education & Tuition

Scholarships

Medical/Dental/Vision

Free food

Paid time off

Vacation donation

Career growth

Job summary

Border Foods, a Taco Bell franchisee, seeks a General Manager to lead operations, uphold CORE values, and build a high-performing team delivering great food and friendly service.

You’ll drive profitability, manage P&L, recruit and train talent, and ensure health and safety standards while guiding a team through busy shifts and holidays. Excellent earning potential and strong benefits accompany this role.

Qualifications

• Minimum of three years restaurant or retail experience, or combined experience and education.
• Experience with sales building, P&L statements, recruiting, and training.
• Proven track record of successful hiring and retention.
• Required when needed, the ability to work early morning, evenings, late night, weekends, and some holidays.
• This exempt management position is expected to work a minimum of 50 hours per week, with additional hours as needed to meet business and operational demands.
• ServeSafe Certified
• Must be at least 18 years of age.
• Valid Driver’s license and vehicle insurance.
• High school diploma or equivalent.

Skills

Sales building

P&L statements

Recruiting

Training

ServeSafe Certified

Education

High school diploma or equivalent

Job description

Border Foods, a Taco Bell franchisee, seeks a General Manager to lead operations, uphold CORE values, and build a high-performing team delivering great food and friendly service.

You’ll drive profitability, manage P&L, recruit and train talent, and ensure health and safety standards while guiding a team through busy shifts and holidays. Excellent earning potential and strong benefits accompany this role.