General Manager — Growth, Flexible Scheduling, 401(k) Match

Bob Evans Restaurants; Chardon (KS); On-site; USD 63,000 - 77,000; Full time

Benefits offered by this job

Health and Welfare Benefits

401(k) with Company Match

Flexible Scheduling

Competitive Compensation

Job summary

Bob Evans Restaurants is seeking a General Manager to lead daily restaurant operations, drive sales, control costs, and mentor a team to deliver consistent, high-quality guest service.

You will recruit and train staff, schedule labor, optimize food and labor costs, and ensure safety and compliance while upholding the Bob Evans culture and standards.

We offer excellent benefits, career growth, and a supportive work-life balance.

Qualifications

• High School diploma or equivalent.
• 4–6 years of leadership in family, fast-food, or casual dining preferred.
• College or culinary schooling is preferred.
• Experience in supervising and training staff.
• Alcohol service standards knowledge where applicable.

Responsibilities

• Recruit, interview, hire, and train employees.
• Direct daily operations and enforce company policies.
• Drive sales, profitability, and customer satisfaction.
• Schedule labor and manage inventory and food costs.
• Ensure safety compliance and proper cash control.

Skills

Excellent communication

Interpersonal skills

Planning and organization

Guest service

Problem solving

Team building

Budget and finance

Education

High School diploma or equivalent

College or culinary schooling preferred

Job description

Bob Evans Restaurants is seeking a General Manager to lead daily restaurant operations, drive sales, control costs, and mentor a team to deliver consistent, high-quality guest service.

You will recruit and train staff, schedule labor, optimize food and labor costs, and ensure safety and compliance while upholding the Bob Evans culture and standards.

We offer excellent benefits, career growth, and a supportive work-life balance.