General Manager

The Wendy's Company; Ocala (FL); Sur place; USD 55 000 - 75 000; Plein temps

Avantages offerts par ce poste

Medical, dental, vision

401k with company match

Paid Time Off

Quarterly bonus

Career growth opportunities

Résumé du poste

SRG, a Wendy's franchisee in Florida, seeks a General Manager who can lead daily restaurant operations, grow people, and drive results. You will embody our values and coach a diverse crew to deliver great service and quality food.

Responsibilities include staffing, scheduling, training, interviewing, and maintaining financial controls, health and safety standards. If you have 2+ years GM experience in high-volume food service and a strong people focus, this is your chance to advance with a

Qualifications

• 2 years+ General Manager experience in a high-volume food service concept.
• HS Diploma or equivalent required.
• Ability to lead, coach and develop a diverse team.

Responsabilités

• Oversee daily restaurant operations, including staffing, scheduling and training.
• Interview, hire and onboard crew; manage coaching and performance.

Connaissances

People management

Leadership

Customer service

Time management

Decision making

Formation

HS Diploma or equivalent

Outils

POS systems

Description du poste

What you'll do

• Do you Know Your Why? Are you driven to Serve Others? If so we want to talk with you! We are looking for Servant Leaders that get geeked up on giving back, seeing people grow, and drive to be the Best!
• SRG is a Franchisee of Wendy's and we are looking for Leaders that will help us realize our Values and together reach our full potential!
• Our General Manager's take pride in what they do, and are known for doing the right thing, especially for our Crew! The GM is responsible for the restaurant's daily operations, including, but not limited to:
  • Have a Growth Mind Set - Grow People, Grow Sales
  • Maintain day-to-day financial controls
  • Create and manage staff schedules
  • Interview, hire, and train
  • Oversee coaching, counseling and developing staff and managing team relations.
  • Exercise proper food handling, equipment maintenance and facility management
  • Ensure health and safety inspections and standards are met

What you can expect

• A purpose driven Culture, Recognition for doing the right thing, Rewards for growing your business and team!
• Appropriate Training and Development
• Competitive base salary
• Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits)
• Paid Time Off
• 401k with company match
• Quarterly paid bonus
• Strong potential to internally promote
• So much more!

What we expect from you

• Bring your Best Self everyday!
• Grow and Improve each day
• Live and Drive our Values - Service, Results, Gratitude - SRG
• 2 years+ General Manager experience (high volume food service concepts preferred)
• No More than 3 Jobs in the last 5 Years
• Flexibility to work an 11 Point Schedule which includes various shifts, incl weekends and holidays
• Valid DL in good standing & access to private trans
• HS Diploma or equivalent & possess all documents required by state and federal law.
• Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment - People Smart
• Driven problem solver and decision maker, results oriented and people service focused!

This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.