Front Office Supervisor - Guest Experience Leader

Kimpton Hotels & Restaurants

Philadelphia (Philadelphia County)

Sur place

USD 52 000 - 65 000

Plein temps

14 jours+

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Résumé du poste

Kimpton Hotels & Restaurants is seeking a Front Office leader to manage all Front Office operations and uphold high levels of guest service. You will guide staff, assist guests during check-in, and ensure smooth daily operations across front desk functions.

The role requires 2 years in hospitality, a preferred High School Diploma, and flexibility to work evenings, weekends, and holidays. Join a culture that values individuality, teamwork, and exceptional guest experiences.

Qualifications

  • 2 years of related experience in hospitality or similar industry.
  • High School Diploma preferred.
  • Flexible schedule, able to work evenings, weekends, and holidays when needed.

Responsabilités

  • Lead all aspects of Front Office operations by setting and maintaining a high level of guest service.
  • Provide timely and courteous service to all guests, encouraging them to return and generate repeat business.
  • Assist guests during check-in and provide great service throughout their stay.
  • Ensure all functions are carried out to maintain an environment of collaboration.
  • Meet with staff to share pertinent information at shift start and review logs.
  • Review arrivals/departures and note special requests to ensure billing accuracy and guest relocation if necessary.
  • Coordinate shifts, cover as needed, and follow key control and fire emergency procedures.
  • Ensure completion of desk agents’ AM/PM checklist and maintain grooming and uniform standards.

Connaissances

Guest service
Leadership

Formation

High School Diploma

Description du poste

Kimpton Hotels & Restaurants is seeking a Front Office leader to manage all Front Office operations and uphold high levels of guest service. You will guide staff, assist guests during check-in, and ensure smooth daily operations across front desk functions.

The role requires 2 years in hospitality, a preferred High School Diploma, and flexibility to work evenings, weekends, and holidays. Join a culture that values individuality, teamwork, and exceptional guest experiences.

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