Front-of-House Service Leader — Training & Growth

Chipotle Mexican Grill group; Twinsburg (OH); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Paid time off

Opportunities for advancement

Job summary

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive customer experience by ensuring safe, high-quality food and a well-trained crew. You will lead by example on the line, monitor food safety, and keep equipment and the working area organized.

You’ll train and develop front-of-house crew, manage breaks and shift changes, and support office duties when needed. A high school diploma and restaurant experience are required, along with a passion for Chipotle’s Food With Integrity

Qualifications

• High school diploma required; restaurant experience preferred.
• Knowledge of cash handling policies and procedures.
• Knowledge of Food Safety and health department matters.
• Ability to understand and articulate Chipotle’s philosophy.

Responsibilities

• Ensure safe and quality food is prepared and served.
• Maintain a clean, organized line and functioning equipment.
• Train and develop front-of-house Crew; assist with performance reviews.
• Monitor crew breaks, shift changes, and line schedules.
• Assist with office administration duties and supplies.

Skills

Cash handling

Food safety

Office paperwork

Restaurant experience

Communication skills

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive customer experience by ensuring safe, high-quality food and a well-trained crew. You will lead by example on the line, monitor food safety, and keep equipment and the working area organized.

You’ll train and develop front-of-house crew, manage breaks and shift changes, and support office duties when needed. A high school diploma and restaurant experience are required, along with a passion for Chipotle’s Food With Integrity